Alexander Williams

“"I took a big swallow of wine, a helping of rice, and thoughtfully ate half the steak. And as I ate, I knew with increasing certainty what it was like. It was like good, fully developed veal, not young, but more...

This is what we need more of, recipes based on the food you see in video games. Our sister (brother?) blog WOW (World of Warcrafts) Insider knows this too and has a regular feature based on the idea. This week more...

Moral Vegan meets Genetic Engineering meets Sustainability.

The head of Charles Taylor’s Liberian death squad is testifying at the Hague right now that African peacekeepers and even United Nations personnel were killed and eaten on the battlefield:

The steaks, chops, and roasts in our dining room deep chest freezer were often labeled with the names of the cows and pigs from which they came. About ninety percent of the food I ate growing up came from the more...

The classic beginner's mistake in Argentina is to neglect the first steak of the day. You will be tempted to just peck at it or even skip it altogether, rationalizing that you need to save yourself for the much larger more...